Why Is A Kit Kat Called A Kit Kat?

What was Kit Kat originally called?

At first the wafer bar was called Rowntree’s Chocolate Crisp but it was changed to Kit Kat Chocolate Crisp in 1937 and then just Kit Kat after the Second World War..

Are Kit Kats made out of Kit Kats?

As it turns out, a BBC 2 show called Inside the Factory that went behind the scenes at the Nestlé plant in York, England, revealed a little-known fact about the beloved candy bars – the crispy wafers are stuffed with crushed-up Kit Kats. In other words, Kit Kats are filled with other Kit Kats.

What does Kit Kat mean in Japanese?

In Japanese, Kit Kat is Kitto Katto (キットカット). The Japanese word kitto can mean “surely” or “absolutely.” The word katsu (勝つ) is “to win.” This makes a Japanese wordplay possible: kitto, katsu (きっと勝つ), meaning “You’re bound to win” or even, “Never fail.”

Why is Kit Kat bad for you?

The palm kernel oil in Kit Kat is high in saturated fat and is used to prolong shelf life and stability of the product. Ingesting high amounts of these fats can lead to cardiovascular issues, diabetes and obesity.

JapanThe most popular kind of Kit Kat in Japan is the mini — a bite-size package of two ingots — and Nestlé estimates that it sells about four million of these each day.

What is Kit Kats new flavor?

Snack Santa added that there’s speculation that Kit Kat is also releasing four new flavors called Birthday Cake, Cotton Candy, Orange Creamsicle, and Cherry Cola.

Why do Kit Kats taste different?

American Kit-Kats are made by the Hershey Company, while British Kit-Kats are made by Nestlé. The American-made chocolate bar contains more sugar, while the British-made chocolate bar is higher in fat and cocoa, resulting in a richer, smoother flavor.

Are Kit Kats from Japan?

Kit Kats in Japan are produced at Nestlé-owned factories in Himeji and Kasumigaura. The milk chocolate used for Kit Kats is made from whole-milk powder and Nestlé buys most of its cacao beans from West Africa.

What is the oldest candy?

The Chocolate Cream bar created by Joseph Fry in 1866 is the oldest candy bar in the world. Although Fry was the first to start pressing chocolate into bar molds in 1847, the Chocolate Cream was the first mass-produced and widely available candy bar.

What is the best Kit Kat flavor?

The 7 best and 7 worst Kit Kat flavorsBest: White Creme. Facebook. … Best: Mint + Dark Chocolate. Facebook. … Best: Lemon Crisp. Facebook. … Best: Dark Chocolate. Facebook. … Best: Strawberry Cheesecake. Facebook. … Best: Brown Sugar Syrup. Facebook. … Best: Original. Facebook. … Worst: Sake. Facebook.More items…•

Why are Japanese Kit Kats green?

Infused with concentrated matcha, this Kit Kat is a darker green than other matcha flavor varieties you may have tried. Within the chocolate are ground green tea leaves to further the flavor and provide the health benefits of green tea, which is why this Kit Kat is called “Matcha no Chikara” or “The Power of Matcha.”

Did Kit Kats used to have 5 fingers?

The ‘standard’ Kit Kat finger bars can come in a variety of presentations and nutritional values. The bars can come in a miniature form of two finger mini bars, or a larger standard four, or in some cases, three, fingered bars. … In the 1980s, a Kit Kat with five shorter fingers was sold in vending machines in the UK.