What Country Eats The Least Amount Of Chocolate?

What country eats the least chocolate?

Top 10 Countries That Eat the Most ChocolateNo.

7: Estonia.

No.

6: Norway.

No.

5: United Kingdom.

No.

4: Ireland.

No.

3: Austria.

No.

2: Germany.

No.

1: Switzerland.

Makers of premium chocolate seem to appreciate it, too.

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What country eats the most chocolate?

SwitzerlandIn 2017, Switzerland was the highest consumer of chocolate per capita, with an average of 8.8 kg consumed per person.

What are the top 10 chocolate consuming countries?

The Top Chocolate Loving Nations are (lbs/yr):Switzerland 22.36.Austria 20.13.Ireland 19.47.Germany 18.04.Norway 17.93.

Which country eats the healthiest?

10 Healthiest Countries in the WorldIceland.Japan. … Switzerland. … Sweden. … Australia. … Singapore. … Norway. … Israel. Israel has a diet rich in vegetables, fish, and unsaturated fat—which clearly pays off. … More items…•

Which country eats the most chocolate eggs?

Great BritainUnited Kingdom. What country eats the most chocolate eggs? Probably Great Britain. They spent $530 million on Easter confectionery.

Which country eats the most pasta?

ItalyToday, countries that consume the most pasta are Italy (23.5 kilograms per capita), followed by Tunisia (17 kilograms), Venezuela (12 kilograms), Greece (11 kilograms), Chile (9.4 kilograms), and the United States (8.8 kilograms).

Which country eats the most potatoes?

ChinaBased on a comparison of 154 countries in 2017, China ranked the highest in potato consumption with 61,980 kt followed by India and USA.

Which country eats the most sweets?

GermanyCountriesCandy Consumption Per Capita in 2016 (pounds)1. Germany28.72. Ireland26.23. Switzerland25.44. Austria24.76 more rows•Oct 31, 2016

What country eats the most pizza?

NorwayNorway / Pizza eaters Per capita, the country of Norway consumes the most pizza – about 11 pies per person per year – of any nation on Earth.

Which country eats most junk food?

Here now is a list of the top 10 countries that consume the most fast food or junk food in the world.1 United States. The United States eats the most fast food in the world.2 France. France is known for its fine dining ways. … 3 Canada. … 4 United Kingdom. … 5 South Korea. … 6 Japan. … 7 Austria. … 8 Germany. … More items…•

What country did chocolate originally come from?

MexicoIt all started in Latin America Chocolate’s 4,000-year history began in ancient Mesoamerica, present day Mexico. It’s here that the first cacao plants were found. The Olmec, one of the earliest civilizations in Latin America, were the first to turn the cacao plant into chocolate.

Which country eats the least sugar?

The top ten smallest sugar consumers are: The Democratic Republic of the Congo – 2 kg per person. Chad – 2 kg per person. Paraguay – 2 kg per person. Guinea-Bissau – 3 kg per person. Central African Republic – 3 kg per person. Burundi – 3 kg per person. Burkina Faso – 3 kg per person.More items…•

What are the Top 5 chocolate consuming countries?

Which Countries Eat The Most Chocolate?Switzerland (19.4 pounds per capita)Germany (17.8 pounds per capita) … Ireland (17.4 pounds per capita) … United Kingdom (16.8 pounds per capita) … Sweden (14.6 pounds per capita) …

Which nationality drinks the most?

And without further ado, here are the countries that drink the most alcohol per capita:Lithuania (16.2)Russia (14.5)Czech Republic (14.1)Romania (12.9)Serbia (12.9)Australia (12.6)Portugal (12.5)Slovakia (12.5)More items…•

Who eats the most rice in the world?

ChinaAs the most populous country in the world, China also consumes more rice than any other country, with 143 million metric tons consumed in 2019/2020. Following China, India is ranked second with 100 million metric tons of rice consumption in the same period.

Which country consumes the most alcohol?

FranceFrance consumed the most alcohol than any other top country by GDP and also has an above-average life expectancy.

Which country eats the most meat?

In 2013, the most recent year available, the US and Australia topped the tables for annual meat consumption. Alongside New Zealand and Argentina, both countries topped more than 100kg per person, the equivalent to about 50 chickens or half a cow each.